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Belle’s Kitchen, a well-known bakery located in Oklahoma City, has officially announced plans to close its doors in the coming weeks. After nearly ten years of serving the community, the shop—celebrated for its signature macarons and square brioche donuts—will soon say goodbye.
Owner Shares Emotional Farewell on Social Media
The bakery’s owner, Aimee Bush, shared the news through an emotional message posted to Belle’s Kitchen’s Facebook page, expressing gratitude and reflecting on the difficult decision.
“It is with a heavy heart and sadness that I announce that I have decided to close Belle’s,” Bush wrote. “This was not an easy decision to come to, but unfortunately, I have reached my breaking point. I will be sad to leave all of this behind, but I look forward to starting new.”
Although no specific closing date has been provided yet, Bush encouraged loyal customers to continue visiting in the meantime.
“So still come see me, still come get your donuts,” she added. “I will let you know more on when our last day will be and the donut extravaganza we will be having when it gets closer.”
National Recognition for Oklahoma Baking Excellence
Belle’s Kitchen earned national attention in 2016, when the Travel Channel named it one of the best bakeries in the United States, and the top bakery in Oklahoma.
The shop became a local favorite for its creative takes on French pastries and decadent desserts, drawing food lovers from across the city and beyond.
Its location on May Avenue near Northwest Grand Boulevard has long been a staple for sweet-seekers, especially those craving the shop’s perfectly crisp macarons or Instagram-worthy square donuts.
A Sweet Legacy Comes to a Close
While fans may be saddened by the upcoming closure, Belle’s Kitchen leaves behind a legacy of joy, flavor, and community connection. The decision marks the end of a chapter, but also the beginning of something new for Aimee Bush.
The impending closure of Belle’s Kitchen in Oklahoma City marks the end of a beloved culinary institution known for its award-winning sweets and deep community roots.
As patrons prepare to say farewell, they’re encouraged to visit one last time, enjoy their favorite treats, and celebrate the bakery’s delicious decade-long run.