Patrick
State and federal animal health authorities have confirmed that bovine theileriosis, a disease previously reported in several U.S. states, has now been identified in cattle transported into Kansas.
The confirmation has raised concern among livestock producers, particularly due to the disease’s impact on cattle health and farm economics.
How Bovine Theileriosis Affects Cattle
Bovine theileriosis is caused by a parasite that attacks red blood cells, impairing the animal’s ability to carry oxygen. Infected cattle may develop anemia, ongoing weakness, and reduced productivity.
These health issues can translate into significant financial losses for producers. At present, there is no approved cure for the disease, making early recognition and management essential.
Transmission Risks and Herd Management
While the disease is primarily tick-borne, experts warn it may also spread through blood transfer. This includes exposure from contaminated needles, equipment, or tools used during routine herd procedures.
Because of this, producers are being urged to strengthen sanitation protocols, review biosecurity measures, and closely monitor animal handling practices.
Importance of Veterinary Guidance
Veterinary professionals emphasize the value of maintaining a strong working relationship with local veterinarians.
According to El Dorado Livestock Auction veterinarian Braxton Butler, producers should actively consult their vets, who are already informed about the disease.
Veterinarians can help identify early symptoms, discuss supportive care options, and recommend control strategies if an infection occurs.
No Threat to Human Health
Animal health officials have confirmed that bovine theileriosis does not pose any risk to humans. The concern remains strictly within livestock health and agricultural operations.
The confirmation of bovine theileriosis in cattle brought into Kansas highlights the growing need for vigilance among producers.
With no approved treatment available, prevention through improved sanitation, careful herd management, and close collaboration with veterinarians remains the most effective defense.
Staying informed and proactive can help reduce the disease’s impact and protect both animal health and farm livelihoods.